Researchers have found that including nuts and berries in everyday diet can help reduce stroke attacks

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Researchers also confirm that the amount of nut intake of about 30 grams can reduce the risk by almost a quarter

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However, they also clarify that it is not exactly one particular nut, but a collection of them that helps reduce strokes

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The team of scientists behind the study said “the more the better,” eating just a few nuts is better than none

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Nuts have a beneficial effect on blood cholesterol levels, which is important to keep low in order to prevent fat

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Researchers also investigated whether eating nuts reduced strokes and type 2 diabetes, the results were not as clear

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Nuts do not appear to affect blood pressure, but researchers could not determine whether they affect blood sugar

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Eating nuts is linked to improved cholesterol levels, even though the review can't actually prove cause and effect

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